不(bu)得添加食(shi)用香(xiang)精香(xiang)料的(de)食(shi)品
衛生部(bu)近日發布《食(shi)(shi)品(pin)添(tian)加(jia)(jia)劑(ji)使(shi)(shi)用標準(zhun)》（GB2760-2011）等(deng)(deng)4項新食(shi)(shi)品(pin)安全(quan)國家標準(zhun)公布，其中(zhong)《食(shi)(shi)品(pin)添(tian)加(jia)(jia)劑(ji)使(shi)(shi)用標準(zhun)》刪除(chu)面粉(fen)增白劑(ji)過氧化苯(ben)甲酰以及(ji)甲醛(quan)等(deng)(deng)品(pin)種，還(huan)增加(jia)(jia)了食(shi)(shi)品(pin)用香(xiang)料香(xiang)精和食(shi)(shi)品(pin)工業(ye)用加(jia)(jia)工助劑(ji)的(de)使(shi)(shi)用原則(ze)，發酵乳、滅菌(jun)乳、生鮮肉等(deng)(deng)27種食(shi)(shi)品(pin)不得添(tian)加(jia)(jia)食(shi)(shi)用香(xiang)精香(xiang)料。
與以往標準相比，新標準刪除(chu)了不(bu)(bu)再使(shi)(shi)(shi)用(yong)(yong)的、沒有生(sheng)產工(gong)藝必要性的食(shi)品(pin)(pin)添加(jia)(jia)劑(ji)和加(jia)(jia)工(gong)助(zhu)劑(ji)，比如“面粉增白劑(ji)”過氧化苯甲酰、過氧化鈣以及甲醛等(deng)品(pin)(pin)種；明確規定了食(shi)品(pin)(pin)添加(jia)(jia)劑(ji)的使(shi)(shi)(shi)用(yong)(yong)原則，規定使(shi)(shi)(shi)用(yong)(yong)食(shi)品(pin)(pin)添加(jia)(jia)劑(ji)不(bu)(bu)得掩(yan)(yan)蓋(gai)食(shi)品(pin)(pin)******變質、不(bu)(bu)得掩(yan)(yan)蓋(gai)食(shi)品(pin)(pin)本身(shen)或者(zhe)加(jia)(jia)工(gong)過程中的質量缺陷，不(bu)(bu)得以摻(chan)雜、摻(chan)假、偽(wei)造為目的而使(shi)(shi)(shi)用(yong)(yong)等(deng)。調整了食(shi)品(pin)(pin)用(yong)(yong)香料分類、食(shi)品(pin)(pin)工(gong)業(ye)用(yong)(yong)加(jia)(jia)工(gong)助(zhu)劑(ji)名單。
新標準還增(zeng)加(jia)了食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)用(yong)(yong)(yong)香(xiang)料(liao)香(xiang)精和食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)工(gong)(gong)業(ye)用(yong)(yong)(yong)加(jia)工(gong)(gong)助劑的(de)使用(yong)(yong)(yong)原則(ze)。標準強調，在食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)中使用(yong)(yong)(yong)食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)用(yong)(yong)(yong)香(xiang)料(liao)、香(xiang)精的(de)目(mu)的(de)是使食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)產(chan)生、改變或提高食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)的(de)風味(wei)(wei)。食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)用(yong)(yong)(yong)香(xiang)料(liao)一般配(pei)制(zhi)成(cheng)食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)用(yong)(yong)(yong)香(xiang)精后(hou)用(yong)(yong)(yong)于食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)加(jia)香(xiang)，部分也可直接用(yong)(yong)(yong)于食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)加(jia)香(xiang)。食(shi)(shi)(shi)(shi)(shi)品(pin)(pin)(pin)用(yong)(yong)(yong)香(xiang)料(liao)、香(xiang)精不(bu)(bu)包(bao)括(kuo)只產(chan)生甜味(wei)(wei)、酸(suan)味(wei)(wei)或咸味(wei)(wei)的(de)物質(zhi)，也不(bu)(bu)包(bao)括(kuo)增(zeng)味(wei)(wei)劑。
不得添(tian)加(jia)食用(yong)香料、香精(jing)的27種食品名單：
巴氏(shi)殺菌乳、滅菌乳、發酵乳、稀奶油(you)(you)、植物油(you)(you)脂、動(dong)物油(you)(you)脂（豬油(you)(you)、牛油(you)(you)、魚(yu)油(you)(you)和(he)(he)其他動(dong)物脂肪）、無水(shui)黃(huang)油(you)(you)、無水(shui)乳脂、新鮮(xian)(xian)(xian)水(shui)果、新鮮(xian)(xian)(xian)蔬(shu)菜(cai)、冷凍蔬(shu)菜(cai)、新鮮(xian)(xian)(xian)食(shi)(shi)(shi)用(yong)(yong)(yong)菌和(he)(he)藻(zao)類、冷凍食(shi)(shi)(shi)用(yong)(yong)(yong)菌和(he)(he)藻(zao)類、原(yuan)糧(liang)、大米(mi)、小麥粉、雜糧(liang)粉、食(shi)(shi)(shi)用(yong)(yong)(yong)淀粉、生、鮮(xian)(xian)(xian)肉、鮮(xian)(xian)(xian)水(shui)產、鮮(xian)(xian)(xian)蛋、食(shi)(shi)(shi)糖、蜂(feng)蜜、鹽及代(dai)鹽制(zhi)品(pin)、嬰(ying)幼兒配方食(shi)(shi)(shi)品(pin)a、飲用(yong)(yong)(yong)天然礦泉(quan)水(shui)、飲用(yong)(yong)(yong)純凈(jing)水(shui)、其他飲用(yong)(yong)(yong)水(shui)。
（a較大(da)嬰(ying)兒和(he)幼兒配(pei)方食(shi)品(pin)中可以(yi)使用(yong)(yong)(yong)香蘭素(su)(su)、乙(yi)基(ji)香蘭素(su)(su)和(he)香莢(jia)蘭豆浸膏，最(zui)大(da)使用(yong)(yong)(yong)量(liang)(liang)分別為(wei)5mg/100mL、5mg/100mL和(he)按照生產需要適量(liang)(liang)使用(yong)(yong)(yong)，其中100mL以(yi)即食(shi)食(shi)品(pin)計(ji)，生產企(qi)業應按照沖(chong)調比例(li)折算成(cheng)配(pei)方食(shi)品(pin)中的(de)使用(yong)(yong)(yong)量(liang)(liang)；嬰(ying)幼兒谷(gu)類輔助(zhu)食(shi)品(pin)中可以(yi)使用(yong)(yong)(yong)香蘭素(su)(su)，最(zui)大(da)使用(yong)(yong)(yong)量(liang)(liang)為(wei)7mg/100g，其中100g以(yi)即食(shi)食(shi)品(pin)計(ji)，生產企(qi)業應按照沖(chong)調比例(li)折算成(cheng)谷(gu)類食(shi)品(pin)中的(de)使用(yong)(yong)(yong)量(liang)(liang)；凡使用(yong)(yong)(yong)范圍(wei)涵(han)蓋(gai)0至6個月嬰(ying)幼兒配(pei)方食(shi)品(pin)不得添加任何(he)食(shi)用(yong)(yong)(yong)香料。）
